So I haven't been feeling very creative as of late, hence the lack of posts. I've pretty much been sticking with all of my old "go-to's" and not trying new things. Also, things have been pretty hectic around here, so I haven't had much time to do anything but deal with real life things. On the plus side, I finished the PINK Method! I ended up with 30 pounds lost. I still have 9 more to go, so I restarted the program. Hoping it will only take me till the end of the 1st phase or shortly into Phase 2. Anyway, on to today's meal...
Here's What You Need
2 Pork Chops (or as many as you need really, I had 2 and one was HUGE so it was enough)
3T Cooking Sherry
A few shakes of Chopped Onion (the dry kind)
Dash of black pepper
Place Pork Chops into a baking dish and sprinkle both sides with the onion and pepper. Add Sherry to the bottom of the dish.
Bake at 350* for 30 - 40 minutes turning once about halfway through cooking.
I served it with brown rice and green beans.
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